Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peanut chikki. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut chikki is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Peanut chikki is something which I’ve loved my whole life. They are nice and they look wonderful.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this particular recipe, we have to prepare a few components. You can cook peanut chikki using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peanut chikki:
- Make ready 1 cup peanuts
- Make ready 1 cup sugar
- Get 2 spoon oil/ghee
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Kadahi me peanuts bhun le low flame pe
- Chilka utaar kar alag kar le
- Ab kadahi me 2 spoon oil /ghee daale aur sugar daal de
- Puri tarah melt hone pe peanuts daal de gas off karde
- Plate me oil lagake mixture uspe faila de
- Thandi hone pe kaate…serve karein
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that’s going to wrap this up for this special food peanut chikki recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
