Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peanut chikki. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peanut chikki is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Peanut chikki is something which I have loved my entire life. They are fine and they look wonderful.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this particular recipe, we must first prepare a few components. You can cook peanut chikki using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peanut chikki:
- Prepare 250 gm peanuts
- Get 250 gm gud/jaggery
- Take 2 tspoon ghee
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Peanuts ko roast kar ke halka sa crush kar ke ooper ki skin alag kar le
- Pan main 1 tspoon ghee daalain fir usmain gud daal kar melt hone de
- Lagaatar chalate rahain nahi toh gud jal jayega
- Colour change hone lade toh ek katori pani main kuchh drops daal kar check karain
- Gud easily 2 pieces main toot rha ho toh gud ready hai
- Usmain crushed peanuts add karain aur greased plateform ya thali main failayain..thoda thanda hone par sharp knife se cut karain
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that’s going to wrap this up with this exceptional food peanut chikki recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
