Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, masala seasoned potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Masala seasoned potatoes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Masala seasoned potatoes is something which I have loved my entire life. They are nice and they look fantastic.
This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling. This delicious side dish tastes not only delicious but is also aromatic & easy. The next morning, Steam or boil potatoes without making them mushy.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala seasoned potatoes using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Masala seasoned potatoes:
- Prepare 3 large potatoes sliced
- Take 3 tsp masala spice seasoning
- Make ready 2 dash of salt
- Get 4 dash of ground chives seasoning
- Prepare 1 Some non stick spray or a teaspoon of olive oil
Frying the spices in oil develops their aromatic flavor and infuses the oil. Aloo Masala, or Potato Masala, is an Indian dish made with yellow potatoes, sautéed onions, and a tasty blend of spices and fresh chilies. Make it as a stuffing for masala dosa. The ever-popular potato, magicked into a spicy chaat masala, a creamy gratin and a no-fuss tray of oven chips - but with lime salt and a cardamom mayo. homeade spice mixes (taco seasoning, italian seasoning, montreal steak spice, seasoned salt Our tandoori masala spice mix will work that spice rack to its extreme!
Steps to make Masala seasoned potatoes:
- Line a flat pan with aluminum foil in used my flat broiling pan in my oven
- Spray it with the non stick cooking spray or rub it with olive oil
- Lay potato slices in a single layer on top of the aluminum foil
- Sprinkle with all of the seasonings listed. The masala seasoning recipe is listed in my recipes.
- Bake in the oven at 250 Celsius for about 30 minutes or until potatoes are tender and golden brown. (Note: the timing depends on how thick you cut your slices) (second note: I did not flip or turn them over)
- Take out of oven after it is done and serve with your favorite sauce (example ketchup)
Its mix of common spices provide.. Magic Masala Seasoning, Sour Cream & Onion Seasoning, Potato Chips Seasoning Masala, Kurkure Spicy Seasoning Masala, Fryums Seasoning Masala and Extruded Snack Seasoning. *DIY Garam Masala adapted from The Kitchn. *To roast sweet potatoes and broccoli, preheat oven Toss to combine, making sure sweet potatoes are evenly coated with oil. Our vegetarian spiced sweet potato filling is complemented with cooling coconut and coriander yogurt. Sweet potato masala dosa with coconut raita. Jump to Recipe Pin Recipe Rate this Recipe.
So that’s going to wrap this up with this special food masala seasoned potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
