Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, til peanut chikki. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Til peanut chikki is the combination of til/sesame seeds and peanut mixed in jaggery syrup. Til mungfali ki chikki is specially prepared for Makar Sankranti and Lohri festival in India. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos.
Til peanut chikki is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Til peanut chikki is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook til peanut chikki using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Til peanut chikki:
- Take Til -350gm
- Get Peanut -350gm
- Prepare Gud -500gm
- Make ready tsp Ghee -2
- Prepare Pani - 4.tsp
Peanut Chikki, How to make peanut brittle or peanut gajak. Til ki Chikki Recipe, Learn how to make Til ki Chikki (absolutely delicious recipe of Til ki Chikki ingredients and cooking method) A. Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki.
Instructions to make Til peanut chikki:
- Sabse pahle til ko sek lege fir mugfali ko mugfali ko jayada na seke fir mugfali ke chilke nikal de fir mixer me dardara pis le fir ak kadai me ghee dale sath hi gud gas ko tej rakhe 5.mint taki gud pighal jaye fir pani dale or gas ko dhire kar de ab bubble aane lage bade bade to til or peanut dal de or 2 mint pakaye or gas band kar de thali me oil laga kar chikki usme dale or cut kar le thanda hone de
I would wait for winters every year so that I could get to eat this peanut chikki. Til chikki is very nutritious because of the combination of sesame seeds and jaggery, both of which are good sources of iron which is required to maintain healthy haemoglobin levels. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut Chikki or Peanut Brittle is one of the most popular Indian brittle recipes.
So that’s going to wrap it up for this exceptional food til peanut chikki recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
