Spaghetti With Chinese Sausages And Mushroom
Spaghetti With Chinese Sausages And Mushroom

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, spaghetti with chinese sausages and mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Spaghetti With Chinese Sausages And Mushroom. My fusion version a lightly spicy and savoury stir fry spaghetti dedicated to all my friends on this app. Add the spaghetti and sausage mixture and toss to combine.

Spaghetti With Chinese Sausages And Mushroom is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spaghetti With Chinese Sausages And Mushroom is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with chinese sausages and mushroom using 16 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti With Chinese Sausages And Mushroom:
  1. Make ready 1 cup slice button mushrooms
  2. Make ready 1 slice onion
  3. Prepare 250 grams spaghetti
  4. Take garnish
  5. Make ready 2 tbsp coriander leaf
  6. Take FRIED SHALLOT
  7. Get 5 small thinly slice shallot
  8. Prepare 1 tbsp oil
  9. Prepare STEAM CHINESE SAUSAGE
  10. Take 2 stick chinese sausage
  11. Prepare 1 tbsp thinly slice garlic
  12. Prepare SPICY SAUCE
  13. Make ready 2 tbsp peri peri sauce
  14. Prepare 3 tbsp light soy sauce
  15. Get CRISPY BACON
  16. Take 1 slice cooked crispy bacon

Make yours and serve Spaghetti With Chinese Sausages And Mushroom for your family or friends. For more spaghetti squash recipes and ideas…try this Enchilada Stuffed Spaghetti Squash or my favorite… Toss it with roasted veggies or Italian sausage and a red sauce. Serve it like spaghetti with homemade meatballs. Hope life is treating you kindly this week… A fast and easy recipe for spaghetti tossed in a sautéed mushroom, garlic, and butter sauce.

Steps to make Spaghetti With Chinese Sausages And Mushroom:
  1. SPAGHETTI
  2. bring water to a boil then simmer spaghetti for 13 minutes drsin and set aside
  3. CHINESE SAUSAGE
  4. remove sausage casing then thinly slice and steam for 20 minute
  5. FRIED SHALLOT
  6. slice shallot thinly and fry till lightly brown and set aside
  7. CRISPY BACON
  8. bake bacon on parchment paper at 200 C for 15 minute set aside
  9. TO COOK
  10. in pan with 1 tbsp of shallot oil saute garlic , onion and button mushrooms till fragrant
  11. add steam chinese sausage and cooked crispy bacon with spicy sauce mix well for half a minute
  12. add spaghetti mix well again for another half a minute
  13. off heat then add fresh coriander and serve

Easy Mushroom & Garlic Spaghetti Dinner. Chinese sausage is paired with mushrooms and spaghetti for a quick and easy weeknight meal. Chinese sausages are perfect for stir-fry dishes, as they tend to complement and help to flavor vegetables and other meats without overwhelming them. Dried shiitake mushroom and Chinese sausage are two of the most common ingredients used for making Chinese food. You could easily find them I hope you enjoy making this comforting Chinese sausage and mushroom simmered rice at home.

So that’s going to wrap this up for this exceptional food spaghetti with chinese sausages and mushroom recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!