Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kunun shinkafa mai dambu. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Kunun shinkafa mai dambu is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Kunun shinkafa mai dambu is something which I’ve loved my entire life. They are fine and they look wonderful.
See great recipes for Masa mai dambu, Dambu shinkafa too! See great recipes for Masa mai dambu, Dambu shinkafa too! Fyazil's Cuisines* *KUNUN GYADA MAI SHINKAFA* Markadadden gyada, Shinkafa, sugar, kimba, dry ginger, Ruwa.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kunun shinkafa mai dambu using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kunun shinkafa mai dambu:
- Take Shinkafar tuwo
- Prepare Gyada danya
- Make ready Lemon tsami
- Get Suagr
- Prepare Flavour
In this episode, Jamila joined by Fati S. U brings to us how to prepare Dambu Shinkafa - a recipe that combines different ingredients in a very healthy way. Shinkafa mai dadi updated their cover photo. Milk Pap Kunun Madara Recipe By Chef Salma.
Instructions to make Kunun shinkafa mai dambu:
- Zaki gyara shinkafar tuwonki, ki cire mata datti da busashi, ki jikata tayi 30mins,
- Sai kisa pan awuta kisa gyada ki bashi tsoro ki sauke ki marmashe bawon gyadar ki bushe ki hada da jikakkiyar shinkafar nan, ki kai amarkada maki,
- In an markada sai kixo ki tace su, kisa atukunya ki kuna wuta ki daura amma wutan ahankali zaki bari, kina tsaye akai kina gaurayawa, har yayi kauri, sai ki matse lemon tsami kisa akai ki diga rabin cokali flavour,
- Dama kin gyara garin geronki ki samu kwarya kisa garin kina yayyafa ruwa kadan kina girgizawa har yayi dunkule dunkule ya zama danbu,
- Sai ki juye akan kununki
- Kisa sugar kisha da zafun shi, akwai dadi
Ki zuba zogale dafaffiya, idan kuma danya gare ki to tun a wurin turaren shinkafar na farko za ki saka. Ki zuba vegetable oil ba mai. dambu*, a dish made of gari (flour) boiled in a calabash. d&me, dSmi, demi, pi. ddmuna, bundle kunun - dorowa (dorowa broth), a species of bird. kunya, pi. kunyoyi^ a ridge of soil in farming in shinkafa, rice in the husk ; shinka/a shanshere (or surfofie) cleaned rice ; shinkafantalaka a kind of. Hukomomi a Najeriya sun ce za su rufe iyakokinsu da wata kasa makwbciya da ba a bayyana sunanta ba nan da kwanaki kadan masu zuwa domin hana shigo da shinkafa daga kasashen waje ta bayan fage. Ya ce "muna cin shinkafa 'yar waje wadda ta lalace kuma da zarar ta jaza wa mana cutar kansa sai ido ya raina fata. Abun da suke yi shi ne sauya wa shinkafar buhu domin ka da masu saye su yi zargin hakan.
So that is going to wrap it up for this special food kunun shinkafa mai dambu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
