Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kunun gyada da kosai. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
A short video on a balanced meal eaten in northern Nigerian. Northern Recipe How to make Kunun Gyada (Kimallo). Here is how you cook that.
Kunun gyada da kosai is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Kunun gyada da kosai is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kunun gyada da kosai using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kunun gyada da kosai:
- Get Wake
- Prepare Gairu
- Get Gyada
- Prepare Tsamiya,citta, kanunfari
- Get Lemon tsami
- Prepare Gishiri
- Get Man kuli,attaruhu,albasa
This is "Kosai da kunun gyada by yazeed gangarida" by Randomh on Vimeo, the home for high quality videos and the people who love them. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. Learn how to make delicious Hausa dish Kunun Gyada. Stay connected with Rave TV Channel: Website Our Kosai is one meal you'd love, the deliciousness when prepared with dangote classic cube cant be.
Instructions to make Kunun gyada da kosai:
- A surfa gairu a wanke sae a sa citta da kanunfari a Kai markade,Shima wake haka za ayi Masa asa attaruhu da albasa akai markade,a jiqa tsamiya
- A jiqa gyada 30mint before akai markade,idan an markado sae a tace da rariya a Dora a wuta,
- Sae a Debi Killin gairu a hada da ruwan tsamiyar da aka jiqa a yanka lemon tsami a tace ruwan a hada a juya,idan Killin gyadar ya tafasa sae a juye akan Killin gairun nan.š
Our Kosai is one meal you'd love, the deliciousness when prepared with dangote classic cube cant be contested, and the nutritional benefits, when served with Kunu gyada, is great for iftar. Kunun Gyada is a Northern Nigerian heavy drink (gruel) that you cannot wait to add to your breakfast meals. Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi) , then preparing Kunun Gyada will be a breeze for you. MURHUN WAFILU: Kunun Acha Da Kosai.
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