Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, peanut chikki. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Peanut chikki is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Peanut chikki is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook peanut chikki using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peanut chikki:
- Get 1 cup peanuts(blanched)
- Make ready 1 cup sugar
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Steps to make Peanut chikki:
- Prepare a cookie tin and brush its back with cooking oil,then also apply some oil on a rolling pin
- On medium heat,put a pan with sugar
- Stir till the sugar liquidifies to a golden brown syrup
- Add in the peanuts, mix then pour on the back of the tin
- Roll to the desired size
- Cut into pieces while warm,set aside and allow it cool.
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that is going to wrap this up with this special food peanut chikki recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
