Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, peanut chikki. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Peanut chikki is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Peanut chikki is something that I’ve loved my entire life. They are fine and they look fantastic.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this recipe, we have to prepare a few ingredients. You can have peanut chikki using 2 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peanut chikki:
- Take 1 cup peanuts(blanched)
- Prepare 1 cup sugar
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Steps to make Peanut chikki:
- Prepare a cookie tin and brush its back with cooking oil,then also apply some oil on a rolling pin
- On medium heat,put a pan with sugar
- Stir till the sugar liquidifies to a golden brown syrup
- Add in the peanuts, mix then pour on the back of the tin
- Roll to the desired size
- Cut into pieces while warm,set aside and allow it cool.
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that’s going to wrap it up with this exceptional food peanut chikki recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!