Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, peanut chikki. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut chikki is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Peanut chikki is something that I have loved my whole life.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this recipe, we must prepare a few ingredients. You can have peanut chikki using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut chikki:
- Prepare 1 cup Roasted Peanuts
- Make ready 1 cup Jaggery
- Get 2 tbsp Ghee
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Take a pan add crumbled jaggery add ghee and melt it.and cook for 2 to 3 min.
- To check the jaggery take some water in a bowl, pour some drops of jaggery in it.Let it cool a bit, then take out if it is stretching. If not then cook for a minute, then break and check again. If breaking the jaggery is ready.
- Now low the flame and add the peanut and mix it..then turnoff the flame.
- Grease the kitchen platform and pour the mixture and spread it..let it cool..after this break the Chikki or u design the shape.. ready
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that is going to wrap it up with this special food peanut chikki recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
