Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peanut chikki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut chikki is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Peanut chikki is something that I’ve loved my whole life. They are nice and they look wonderful.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To get started with this particular recipe, we must first prepare a few components. You can have peanut chikki using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut chikki:
- Make ready 1 cup Roasted Peanuts
- Make ready 1 cup Jaggery
- Get 2 tbsp Ghee
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Take a pan add crumbled jaggery add ghee and melt it.and cook for 2 to 3 min.
- To check the jaggery take some water in a bowl, pour some drops of jaggery in it.Let it cool a bit, then take out if it is stretching. If not then cook for a minute, then break and check again. If breaking the jaggery is ready.
- Now low the flame and add the peanut and mix it..then turnoff the flame.
- Grease the kitchen platform and pour the mixture and spread it..let it cool..after this break the Chikki or u design the shape.. ready
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that is going to wrap this up with this exceptional food peanut chikki recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
