Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, peanut chikki. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Peanut chikki is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Peanut chikki is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have peanut chikki using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peanut chikki:
- Take 1 Cup Peanuts (groundnuts)
- Get 3/4 cup Jaggery (grated)
- Get 1 tsp Ghee
- Prepare 4-5 Elaichi (powdered)
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Ek heavy bottom pan mein peanuts ko 5min ke liye medium flame pe roast karen.
- Thanda hone pe peanuts ki skin hata ke 2-2tukde karlen.
- Pan me ghee garam karen issme gur ko desolve hone tak low flame pe chalate rahen.
- Gur ke desolve hone pe gas band karke issme peanuts aur elaichi powder daalke achhchhe se mix karlen.
- Kisi chakle per failake bailan ke sahayta se patla karen aur manchahe shape me cut karlen.
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that is going to wrap this up for this special food peanut chikki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
