Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, melon soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilled Cucumber Melon Soup - an easy, healthy summer soup that can be served as an appetizer This chilled Cucumber Melon Soup was created by my friend Tonia and is a lovely refreshing treat on. This classic recipe for Chinese Winter Melon Soup with Meatballs comes together quickly, making it an easy soup for late summer, fall, and early winter. Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets.
Melon soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Melon soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook melon soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Melon soup:
- Prepare 8 cups blended mealon
- Prepare 1 bunch water leaf
- Get 1 bunch bitter leaf
- Get 6 tablespoon blended crayfish
- Prepare 6 medium fresh pepper
- Prepare 4 medium cow skin
- Get 4 medium dry fish
- Make ready 1 kilo beef
- Make ready half bottle of red oil (palm oil)
- Get 2 medium stock fish.
- Take to taste seasoning (1 bulb onion salt, & Maggi)
The winter melon is cooked in a rich pork broth until soft. The moist and tender pork meatballs make. See more ideas about Melon soup, Winter melon soup, Winter melon. Halve melons and seed with spoon.
Instructions to make Melon soup:
- Wash your beef,cow skin and dry fish with warm salty water.. put in a clean pot and season with onion, salt, pepper and Maggi.. cook for 5min.
- Wash your water leaf and chop.. wash your bitter leaf with salt very to remove bitterness
- Pour your blended melon in a bowl.. add warm water to it.. and stir well.. stir till it becomes thick..
- Put a dry pot on fire..pour your red oil into the pot.. allow the oil to get hot.. then take your melon and pour in the pot.. stir very well.. allow to cook for 2min..
- Pour in your beef, cow skin and dry fish into the melon pot..
- Pour your vegetables together.. add a little quality of salt.. and 4 cubes of Maggi..
- Allow to cook for 5min..
- Your melon soup is ready.. it can be served with garri,semovita,starch,pounded yam or wheat
Adjust sugar to your taste and pour soup into two bowls, then repeat the process. This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. The recipe for melon soup is a shapeless recipe on a vanilla crafting table.
So that is going to wrap it up with this special food melon soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
