Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, danderun naman rago. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Danderun naman rago is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Danderun naman rago is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can cook danderun naman rago using 21 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Danderun naman rago:
- Take Naman rago rabin kilo
- Prepare Tarugu manya guda goma
- Get Albasa manya biyu
- Prepare Carrot madaidaita guda shida
- Prepare Danyen citta madaidaici
- Prepare 6 Tafarnuwa danye guda
- Get Ganyen naa naa cokali babba daya
- Get Maggi guda bakwai
- Get Gishiri karamin cokali daya
- Make ready Yoghurt babban cokali hudu
- Take Lemon tsami babba guda daya
- Prepare Mangyada babban cokali hudu
- Take Foil paper
- Get Curry karamin cokali daya
- Take Thyme karamin cokali daya
- Prepare Turmeric karamin cokali daya
- Prepare Red chilli powder teaspoon
- Take Ground sage teaspoon daya
- Prepare Seasoned meat tenderizer, teaspoon daya
- Get Dry oregano teaspoon daya
- Prepare Ground white pepper teaspoon daya
Instructions to make Danderun naman rago:
- Ga hoton kayan da nayi amfani dasu wato ingredients din da kuma hotunan spices dana lissafo sunayensu kowanne don a fahimta.
- Da farko zaa juye naman ragon da aka riga aka wanke shi tas a ka tsane ruwan jikinshi duka. Zaa zuba naman a kwano babba ko roba mai zurfi.
- Zaa jajjaga tarugu daban albasa ma daban tun kafin a zo hada naman. Sai a zuba su akan naman bayan an juye a cikin kwano.
- Sai a zuba mangyada akai asa cokali babba na diban miya ko wooden spoon a jujjuyasu sosai.
- Sai a zuba yoghurt din akai
- Anan zaa zuba gishiri,maggi,naa naa da aka yanka kanana sosai,curry thyme,turmeric, white pepper, sage,chilli powder da dry oregano.sai a raba lemon tsamin gida biyu a cire kananan kwallon da ke tsakiya a matse ruwan akan naman. A sami grater karama a yi grating citta da tafarnuwa a saman naman sai a yita juyawa da babban cokalin har tsawon mintuna uku sai a rufe shi a sa a fridge yayi kaman mintuna talatin zuwa awa guda.
- Zaa sami baking tray, wato trayna gashi wanda ake sawa a cikin oven a shimfida foil paper a kai.
- Sai ki juye hadin naman ragon akai.
- A wajen hada naman munyi grating albasa daya sauran dayan kuma an yanka ta manya manya. Sai a zuba albasar akan naman.
- Nan kuma carrot da aka yanka dogo dogo(Julienne) zaa zuba bayan an zuba albasar.
- Sai ki nannade foil din a hankali ki rufe koina sosai yanda iska ba zai samu shiga ba.
- Nan oven ne dama na kunna shi yayi mintuna talatin. Zaa maida wutar ta koma low heat sai a dora karamin tray din akan babban can sama ba kusa da wutar sosai ba yanda zai gasu a hankali. Na gasa shi tsawon awa guda sannan na fiddo shi na jujjuya na maida cikin oven din ya kara yin mintuna talatin sai na cire na kashe wutar.
- Shi wannan danderu yana da dadi matuka kuma zaa iya bin wannan hanyar wajen yin danderun kaza,kayan ciki,kifi ko ma naman saniya. Zaa iya cin sa da farar shinkafa,fried rice, Chinese rice,doya,taliya,couscous ko makaroni.
- A gwada a ci dadi lafiya!
So that’s going to wrap it up with this special food danderun naman rago recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
