Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gulab peanut chikki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Recipe of Gulab Jamun And Peanut Chikki by Shireen Anwer in Masala Mornings on Masala Tv. Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki. Chikki recipe - Learn how to make peanut chikki at home using jaggery.
Gulab Peanut Chikki is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Gulab Peanut Chikki is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gulab peanut chikki using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gulab Peanut Chikki:
- Take 3 cup grated jaggery
- Prepare 1 cup crushed peanut
- Take 2 tsp clarified butter
- Prepare 2 tsp rose water
- Get 2 tsp dried rose petal
- Make ready 2 tsp water
I would wait for winters every year so that I could get to eat this peanut chikki. Nutty and crunchy peanut brittle also referred to as Peanut Chikki or gajak, is ideal as a snack and a must-have during winter months. Learn how to make Peanut Chikki or Peanut Laddu or Peanut Brittle ~ Sweet vegan treats of roasted peanuts and jaggery. How many calories does one piece Peanut Chikki have?
Steps to make Gulab Peanut Chikki:
- Take a heavy bottom pan add rose water,rose petal,clarified butter and crushed jaggery mix.
- Cook for 2 minutes then add peanut mix and cook few minutes then pan released heat off pan.
- Take a greased wooden board add peanut batter and spread for wooden spatula and roll on rolling pin.
- Cut in desired shape.
- After cool ready to eat for cruncy peanut chikki.
Peanut Chikki, How to make peanut brittle or peanut gajak. Indian Desserts, Indian Sweets, Indian Food Recipes, Sweets Recipes, Cooking Recipes, Gulab Jamun, Kulfi, Mousse, Jamun Recipe. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. This recipe is super simple and easy with very few ingredients, peanuts, sugar and touch of ginger and salt. Other than Peanut Chikki it also comes in different varieties such as dry… Chikki as being a healthy source of nutrients and affordable to every economy made it popular among workers.
So that is going to wrap this up with this special food gulab peanut chikki recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!