Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peanut chikki. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Peanut chikki is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Peanut chikki is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have peanut chikki using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut chikki:
- Take 1 1/2 cup Peanuts
- Take 1 1/4 cup Sugar
- Take 1 tbls lemon juice
- Prepare 1 tbls oil
- Get 1/2 tsp oil for greasing tray
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Instructions to make Peanut chikki:
- Crush peanuts by rubbing hands.
- Heat up shuger in dry pot (dont use non stick pan).
- When sugar became caramelized then add peanuts, oil and lemon juice. Give good mix. (Dont touch with hands)
- Spread caramelized peanuts on greased tray after a min cut mark with knife and let it cool for 10 min.
- Keep it in air tight jar and enjoy up to a month.
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that is going to wrap this up for this exceptional food peanut chikki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
