Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, momo chutney (momo sauce). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Momos chutney recipe with step by step photos - spicy chutney for veg momos made with tomatoes, garlic and red chilies. When I had posted Veg momos recipe, I had got many requests to add momo chutney recipe too. Its been a long time since I added the veg momo recipe.
Momo chutney (momo sauce) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Momo chutney (momo sauce) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook momo chutney (momo sauce) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Momo chutney (momo sauce):
- Get 1 tsp ghee
- Get 1 tsp cumin (jeera)
- Prepare 4 clove garlic
- Prepare 1 tsp ginger sauce or grated ginger
- Take 8 whole red chilli peppers
- Get 1 tsp vinegar
It's unclear whether momos have reached foodie fame because of their cute name, because they are really fun to eat, or because they're crazy good. Heat the ghee in the pan and then put some cumin in it. Wait until you hear cumin popping. Add garlic, ginger and red chilli peppers.
Instructions to make Momo chutney (momo sauce):
- Heat the ghee in the pan and then put some cumin in it.
- Wait until you hear cumin popping. Add garlic, ginger and red chilli peppers
- Add tomatoes. cook until they become soft and mushy.
- Put all the contents of pan into a grinder, add vinegar and salt. Grind the mixture to get the sauce.
- Add some hot water in case you want to dilute the mixture. Eat the chutney with fresh steamed momos.
Super spicy and flavourful momos chutney which taste lipsmackingly delicious. These chutney can be had with any snacks like pakora or springrolls too. Momos sauce is one of the most requested recipe on yummy tummy. This veg momo chutney recipe results in a medium-thick consistency and tends to stick to the momos, always a sign of a good dipping sauce. Learn how to make momo chutney and serve it with your favourite momos—whether vegetarian or non-vegetarian, or whether steamed, fried, boiled, or baked.
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