Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jaggery peanut chikki. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki.
Jaggery peanut chikki is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Jaggery peanut chikki is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have jaggery peanut chikki using 5 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery peanut chikki:
- Get 4 cups peanuts
- Prepare 4 tbsp water
- Take 3 cups jaggery
- Prepare 1 tray
- Make ready 1 butter paper
Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. This step is the most crucial step and once this is done rightly, then no worries. Silver plate with chikki with roasted peanuts on wooden surface, close-up. Peanut Chikki is a healthy, delicious traditional Indian candy made of peanuts and jaggery.
Instructions to make Jaggery peanut chikki:
- In a pan, add peanuts, roast it on low flame.
- Remove skin.
- In another pan, add jaggery, water keep stirring till jaggery dissolves
- Boil it for 5 mins when it thickens check consistency (by adding a drop of jaggery syrup in water. If it becomes hard consistency is perfect).
- Add roasted peanuts in it.
- Turn off the flame. Mix it well.
- Take a tray, put butter paper in it.
- Remove peanuts mixture in it.
- Spread it up using bowl.
- Let it set for few minutes.
- Than remove it (just as we remove cake from tin).
- Cut it in pieces when it's warm and it's ready to eat.
This natural sweet delicacy is packed with immense health and beauty benefits. Peanut Chikki is one of the most popular amongst chikkis, the Crushing the peanuts increases the aroma of the chikki, and enhances the flavour too as the peanuts and jaggery mix more uniformly..or sticky jaggery and roasted peanuts. generally chikki's are termed to groudnut chikki but it can also be prepared with sesame seeds, puffed rice and even beaten rice. chikki recipe Related Searches for jaggery peanut chikki making machine Peanut Chikki or Peanut Brittle is one of the most popular Indian brittle recipes. This chikki is a mash-up of peanuts and jaggery, prepared in a sweet candy like crispy bars. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
So that is going to wrap it up for this special food jaggery peanut chikki recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
