Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peanut chikki. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Peanut chikki is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Peanut chikki is something that I have loved my whole life. They’re fine and they look wonderful.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook peanut chikki using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peanut chikki:
- Get 1/4 cup chopped jaggery
- Prepare 1 tsp ghee
- Prepare 1/4 cup roasted peanuts
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki or peanut brittle is a delicious homemade candy.
Steps to make Peanut chikki:
- Roast the peanuts in a nonstick pan..remove the cover of the peanuts and keep aside..
- Take a pan add ghee now add chopped jaggery to it..let it melts completely..add roasted peanuts to it and mix well..
- Take out on baking paper let it get cool..and then make pieces and have the best chikkies
This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
So that’s going to wrap it up with this special food peanut chikki recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
