Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, no onion no garlic biryani : soya chunks biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
No Onion No Garlic Biryani : Soya Chunks Biryani is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. No Onion No Garlic Biryani : Soya Chunks Biryani is something which I’ve loved my whole life. They are fine and they look wonderful.
No onion no garlic veg biryani recipe with baby corn. It was my long time plan to try a biryani recipe without onion and garlic especially for my Jain readers. During Navratri,we try to avoid onion & garlic in our Replace baby corn with mixed vegetables or soya chunks/Meal maker or Cauliflower. soya chunks biryani recipe with step by step photos.
To begin with this particular recipe, we have to prepare a few ingredients. You can have no onion no garlic biryani : soya chunks biryani using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make No Onion No Garlic Biryani : Soya Chunks Biryani:
- Get 1 cup Basmati rice
- Take 1/2 cup soya chunks or mixed vegetables
- Get 2 tbsp Cooking oil
- Get 1 piece BayleafCinnamon
- Prepare 1 Cinnamon stick
- Get 1 tbsp milk
- Prepare 8-10 strings of saffron
- Take as required Ghee
- Get as needed Salt
- Make ready 1.5 cups Water
- Prepare 1/2 tsp Garam masala powder
- Prepare To grind-
- Make ready 1 tomato
- Make ready 2-3 green chillies
- Make ready 1 tsp Ginger paste (optional)
- Take 1 inch Ginger
- Prepare 1/2 tsp Fennel seeds
- Make ready 1 Cardamom
- Make ready 2 Cloves
- Make ready 2 tbsp Mint leaves
The best recipes with photos to choose an easy no onion no garlic biryani recipe. During Navratri,we try to avoid onion & garlic in our menu. Its good lunchbox option for both kids and adults. Soya chunks are prepared from soy beans.
Instructions to make No Onion No Garlic Biryani : Soya Chunks Biryani:
- Wash the basmati rice, put it in a vessel and bring it to boil. Remove the par boiled rice aside by staining the water completely.
- .Grind all the ingredients given under “ To grind” to a smooth paste.
- Drain the soya chunks and put in hot water for 10 minutes.
- In a small bowl take 1 tbsp milk and add the saffron.
- Heat a pan by adding oil.Saute bayleaf, star anise and cinnamon.Add soya chunk pieces.Saute for a minute.Now add the ground paste and saute till raw smell goes off. Keep the masala mix aside
- For layering the biriyani, take a pan make a bottom layer with part of masala mix then add part of rice and salt. Add saffron milk on ghee. Repeat the layers for 2 times. On the top sprinkle biriyani masala and cover and cook under low flame for 8-10 minutes. Rice will get cooked completely.
- Turn off the flame and let the biriyani rest for another 10 minutes and then serve hot with carrot raita.
It is a great meat substitute for vegetarians. Soya chunks are rich in amino proteins, iron and calcium. Soya chunks Biryani is an easy quick healthy and spicy rice recipe from South India. Fresh spice masala is ground and added to the biryani. Soya Chunks Biryani in pressure cooker.
So that is going to wrap it up with this special food no onion no garlic biryani : soya chunks biryani recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
