Egg Macaroni Pasta
Egg Macaroni Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg macaroni pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indian egg pasta food recipe #indian #pasta #food #recipes #tamil #english #taste. Welcome to Village Foodies Recipes ๐Ÿ˜‹. Today we are going to prepare breakfast recipe egg pasta.

Egg Macaroni Pasta is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Egg Macaroni Pasta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook egg macaroni pasta using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Macaroni Pasta:
  1. Prepare 100 g macaroni pasta
  2. Get 2 eggs
  3. Prepare 1/2 capsicum sliced
  4. Make ready 1/2 carrot sliced
  5. Get 6-7 green beans diagonally chopped
  6. Make ready 100 g cabagge thinly chopped
  7. Get 1 onion chopped
  8. Get 2 green chillies finely chopped
  9. Get 2 garlic cloves finely chopped
  10. Get To taste salt
  11. Get 1 tsp soy sauce
  12. Get 1/4 tsp black pepper powder
  13. Get 2 tbsp oil

Also a great way to use leftover hard boiled eggs. This easy Deviled Egg Macaroni Salad recipe tastes just like deviled eggs, super creamy and loaded with celery Just look at how incredibly creamy this macaroni salad is. No dry pasta in my kitchen! Egg Macaroni is an easy to make breakfast or snack recipe.

Instructions to make Egg Macaroni Pasta:
  1. First of all boil enough water in a pan.
  2. Then add macaroni with 1 tsp oil and salt to taste. Give it a stir and cook on medium to high flame till they are al dente.
  3. Drain all the water and keep cooked macaroni aside.
  4. Heat 1-2 tsp oil in a pan. Beat the eggs into it with a pinch of salt and scramble it. Fry for 2-3 minutes. Remove and keep it aside.
  5. In the same pan add remaining oil to heat. Add chopped garlic cloves, green chillies and saute for a minute.
  6. Next add onion, capasicum, carrot, green beans, cabbage and salt. Saute for 3-4 minutes in high flame or till they are half cooked. Add soy sauce and give a good mix.
  7. Now add the cooked macaroni along with scrambled egg. Lower the flame to medium and cook for a while.
  8. Finally add the black pepper powder and mix well. Turn off the flame.
  9. Serve egg macaroni pasta hot or warm for your breakfast.

Addition of eggs makes it super tasted Now mix the cooked macaroni into this and mix well. Add the chopped coriander and pasta sauce. This macaroni pasta salad is perfect for family gatherings and is kid friendly. All the deliciousness of deviled eggs and pasta salad in one colorful side dish! This Deviled Egg Macaroni Salad is so creamy and loaded with eggs.

So that’s going to wrap this up for this special food egg macaroni pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!