Bitter leaf soup
Bitter leaf soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bitter leaf soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

Bitter leaf soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Bitter leaf soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bitter leaf soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bitter leaf soup:
  1. Prepare Bitterleaf (washed)
  2. Take 10 pieces pepper
  3. Prepare to taste Salt
  4. Prepare 1 cup palm oil
  5. Get 2 cubes Maggi knor
  6. Get Ice fish
  7. Get 3 full cups of water
  8. Take 1 /tablespoon of okpehe
  9. Make ready 1 medium sized onious
  10. Get 4 tablespoons grinded crayfish
  11. Take 10 seeds of fresh cocoyam

Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Instructions to make Bitter leaf soup:
  1. Wash bitter leaf and boil to remove bitterness
  2. Boil your fish and set aside
  3. Boil cocoyam and grind to paste
  4. Put the cups of water in a pot and boil…putting all ingredient aside cocoyam, leaves, and fish
  5. Allow to boil then add cocoyam paste and allow to dissolve
  6. Add your fish and fish stock,and the bitterleaves the allow for 20 minutes
  7. Serve with semovita or any other accompaniment

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.

So that’s going to wrap this up with this special food bitter leaf soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!