Southern Cornbread dressing
Southern Cornbread dressing

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern cornbread dressing. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Southern Cornbread dressing is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Southern Cornbread dressing is something that I’ve loved my entire life. They’re nice and they look fantastic.

Our Southern Cornbread Dressing casserole a little-bit sweet, but blends perfectly with the celery Nothing says "welcome home" like the aroma of a fresh baked Southern Cornbread Dressing. This Southern Cornbread Dressing is a more traditional southern dressing made with crumbled cornbread along with lots of onion, celery, and sage. To say southerners only cook things one way is to limit their versatility.

To begin with this particular recipe, we have to prepare a few components. You can cook southern cornbread dressing using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Southern Cornbread dressing:
  1. Prepare 6 cup crumbled cornbread
  2. Get 3 cup cornbread stuffing cubes
  3. Prepare 4 oz butter
  4. Take 2 cup onion, chopped
  5. Take 2 cup finely chopped celery
  6. Take 4 cup chicken broth
  7. Get 1 tbsp dried sage
  8. Take 1 1/2 tsp dried leaf thyme
  9. Take 1 tsp marjoram
  10. Make ready 1/2 tsp dried rosemary
  11. Take 1 tsp salt
  12. Make ready 1/2 tsp ground black pepper
  13. Take 2 eggs, lightly beaten

Everyone loves this southern homemade cornbread dressing. It's my grandmothers recipe who is the best cook! This moist, delicious Southern Cornbread Dressing is a traditional stuffing recipe that makes the perfect Thanksgiving side dish! RECIPE BELOW: This is a never fail, can't go wrong basic cornbread dressing recipe.

Steps to make Southern Cornbread dressing:
  1. heat oven to 400° F
  2. In a large bowl combine crumbled cornbread & stuffing cubes
  3. In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
  4. Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
  5. Stir in all seasonings and beaten eggs blend well into bread mixture
  6. Spread mixture into a shallow baking pan a 10" x 15"
  7. Bake for 20-30 minutes

It is waaayyy delicious just as is but if you want to kick it up a notch. This Southern-style cornbread dressing recipe is made the classic, old-fashioned way with fresh cornbread crumbs and optional diced chicken. For best flavor, stew a fresh cut-up chicken and use. Southern Cornbread Dressing is the perfect complement to Turkey. The dressing develops a lovely crust on top that acts as a counterbalance to the moist filling.

So that’s going to wrap it up for this exceptional food southern cornbread dressing recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!