Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fruit dahi phulki#funwithfruits. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fruit Dahi Phulki#FunWithFruits is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fruit Dahi Phulki#FunWithFruits is something that I have loved my whole life. They are nice and they look fantastic.
Homemade Dahi Phulki Recipe by Amna. Dahi Phulki Recipe - Read Quick & Easy to Cook Dahi Phulki Recipe and make your favorite recipe at home available in Urdu Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. The difference between the Dahi Phulki and Dahi Vada is that Dahi Phulki is a lot less dense in comparison to the Dahi Vada, which is little more time consuming and contains litte more ingredients.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fruit dahi phulki#funwithfruits using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fruit Dahi Phulki#FunWithFruits:
- Get 1/2 cup Besan
- Prepare 1 tsp Safeed zeera
- Take 1 1/2 tsp Kuti lal mirch
- Take as needed Salt
- Take 2 pinch Baking soda
- Take 1 Aloo
- Make ready 1/2 cup White channay
- Take 1/2 cup Apple
- Get 1/2 cup Peach
- Make ready 1/2 cup PineApple
- Get 1 Piyaz
- Take 1/2 kg Dahi
- Get 1 tsp Kuti lal mirch
- Prepare 1 tsp Bhuna pisa zeera
- Make ready Salt as required
- Make ready Papri
Follow my easy step by step recipe to make Dahi Phulki at Home. Here is one of the best Dahi phulki chaat recipe for you to make at home. From sour to sweet and tangy to spicy, this chaat recipe has all the flavors in. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki.
Instructions to make Fruit Dahi Phulki#FunWithFruits:
- Aloo boil kr k small cubes mea cut krlein.
- White channy boil kr lein.
- Dahi ko pani dal kr phentlen sath kuti lal mirch,salt,Bhuna pissa zeera add krdein.
- Piyaz bareek cut kr k pani mea bhigodien.10 minutes bd hatho sy dba kr nikal lein.
- Besan mea salt,zeera,kuti lal mirch,baking soda dal kr pani sy thick paste bnalein.
- 15 Minutes cover kr k rakhdein.
- Medium flame pr chohtay balls bna kr fry krlein.
- Fry kr k pani mea dal dein.soft hojay to halkay hatho sy dba kr nikal lein.
- Aik bowl mea phulkiyan,aloo,piyaz,channy,fruits,dahi add krein. papri,haradhaniya,greenchillisauce or chat masala dal kr serve krien.
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