Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, bitter leaf soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.
Bitter leaf soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Bitter leaf soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook bitter leaf soup using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bitter leaf soup:
- Make ready leaf Bitter
- Get Enough cocoyam
- Get Meats
- Take Ogiri
- Get Salt,maggi,Dry pepper
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Steps to make Bitter leaf soup:
- Wash and boil your Meat. Add all necessary condiments to taste while you cook your cocoyam to soft
- In 30mins, stir your meat and allow to keep cooking. Then when cocoyam is soft. You can then pound it with 2spoons Red oil.
- Then add the smooth pounded cocoyam inside the boiling meats,stir and cover to allow the cocoyam spread.
- Lastly, you add up the already washed bitterleaf. Stir and leave for about 15mins and oooops, soup is ready
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.
So that’s going to wrap this up for this exceptional food bitter leaf soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
