Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chana masala papad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chana masala papad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chana masala papad is something which I’ve loved my whole life.
Hello everyone, today i make chana masala papad chaat which is a healthy snack easy to make tasty in taste you can also try this easy snack if you like my. Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Chana masala is a common Indian term used to mention a chickpea curry where each region has their own way of making it.
To get started with this particular recipe, we must first prepare a few components. You can have chana masala papad using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chana masala papad:
- Get papad
- Prepare tomato
- Get onion
- Get salt
- Get garam masala
- Take red chilli powder
- Prepare black pepper
- Prepare chat masala
- Get lemon
- Take chana
It is called khatta meetha papad. We have used sugar and lemon with redchilly to make first of its kind chana masala papad. Easy Chana Masala recipe using masala powder. There are so many different ways in which you can do a hearty Chana Masala.
Steps to make Chana masala papad:
- Take papad and roast it than put chooped onion, tomato and chana,chat masala, salt, red chilli powder, garam masala, black pepper on it and put lemon on it.
Chana masala, also called chole masala, is a vegetarian and vegan Indian comfort food packed with flavor and perfect for dinner (or lunch) any day of the week! Easy to make, extremely flavorful, and satisfying. Chana Masala (Chole Channa Masala) is a very popular Punjabi dish typically served with bhature. QOOT Chana masala flavour is made from Gram Flour. The light, spicy flavour of these chana masala papads perfectly blends with almost all types of rice and vegetable preparations.
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