Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, moimoi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground red peppers (usually a combination of bell peppers and chili or Scotch bonnet). It is a protein-rich food that is a staple in Nigeria. In Ghana, it is commonly known as 'Alele' or "Olele'.
Moimoi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Moimoi is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have moimoi using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moimoi:
- Get Beans
- Make ready Onions
- Get Scotch bonnet
- Take cubes Seasoning
- Take Vegetable oil
- Make ready Palm oil
- Take Salt
- Prepare Curry
It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it.
Instructions to make Moimoi:
- Using motto and pestle, pound the beans and wash with water thoroughly to remove the chaff. Add scotch bonnet and onions, blend it with little water.
- Add seasoning cubes, vegetable oil, palm oil, salt and curry, mix well. If it's too thick add little water.
- Scoop the beans paste into a leather and tie it. Cook in a boiling water. Once cooked, remove the leather and slice into desired shape.
Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers, onions, and spices. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. On Momio you are always among friends! Hang out, send messages, share stuff and style your own momio.
So that is going to wrap this up for this exceptional food moimoi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
