Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bitter leaf soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bitter leaf soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bitter leaf soup is something that I have loved my whole life. They are fine and they look fantastic.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.
To begin with this recipe, we have to prepare a few components. You can have bitter leaf soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bitter leaf soup:
- Make ready Beans
- Make ready Bitterleaf
- Get Scott bonnet
- Get Red pepper
- Take Onion
- Make ready Salt
- Make ready Oil
- Prepare Fish
- Get Seasoning
- Prepare Black pepper
- Prepare Garlic
- Prepare Locus beans
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Instructions to make Bitter leaf soup:
- Cook beans with salt until soft
- Blend the Scott bonnet, red pepper and onion.
- Put oil in pan,add onions and allow it to fry,put the blended pepper and allow it to fry
- Put the beans,add water,seasong and allow it to simmer
- Wash the bitter leaf up to 5 thyme.put in pot and stir.add the fry fish.
- Add the black pepper, garlic and locus beans.
- Cover and allow it to cook for ten minute
- Served with tuwon shinkafa.
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.
So that’s going to wrap it up for this special food bitter leaf soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
