Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bitter leaf soup #surprise. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bitter leaf soup #SURPRISE is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bitter leaf soup #SURPRISE is something that I have loved my whole life. They’re fine and they look wonderful.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bitter leaf soup #surprise using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bitter leaf soup #SURPRISE:
- Prepare Banga
- Prepare Washed bitterleaf
- Prepare Cocoyam
- Get Dry fish
- Make ready Beef
- Make ready Pepper onions and seasoning
- Prepare Ogiri(local spices)
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Instructions to make Bitter leaf soup #SURPRISE:
- Wash and boil banga till soft
- Wash and cook the cocoyam
- Pound both the banga and cocoyam differently
- Wash and drain the banga put in a pot and boil.
- Season and parboil the meat differently then pour inside d boiling banga allow to cook then add the pounded cocoyam
- Add the fish and bitterleaf after about 15minutes and allow to cook till thick add salt to taste.then is ready to be serve with semo or any swallow.
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.
So that is going to wrap it up with this special food bitter leaf soup #surprise recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
