Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dahi phulki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dahi phulki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Dahi phulki is something which I have loved my whole life. They’re fine and they look wonderful.
Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki. Huge and unique collection of pakistani easy cooking recipes.
To get started with this recipe, we have to prepare a few components. You can cook dahi phulki using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dahi phulki:
- Get Baisan half cup
- Get Water as required
- Get 1 cup Dahi
- Get Salt according to need
- Get Oil for frying
- Make ready Chutney banane ke liye
- Get 10 Sabut lal mirch
- Get Lahsan ke 5 pies
- Make ready Zeera half tbsp
- Make ready to taste Salt according
- Take Garnish krne ke liye
- Take 1 small onion
- Take 3 green chilli
- Get Some leaves of green coriander
- Prepare Tarke ke liye
- Make ready 5 cury leaves
- Get Half tbsp zeera
- Prepare 3 sabut lal mirch
- Make ready 4 lahsan ke pies slice me cut
Dahi Phulki Recipe With Homemade Phulkiyan. Piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha. Dahi Fulki is popular street food from India. In Chef Ranveer Brar's recipe, pulki or pakora made with besan are light and fluffy inside, crunchy and crisp outside.
Steps to make Dahi phulki:
- Sb se pelhe chutney ke ingredients add kar ke pees le
- Phir baisan ko pehntle achi tarh se koi lums na rahy.pani itna add karein na zada thick ho na thin.
- Aik cup me pani rakh le check krne ke liye ke baisan ache se phita hai ya nahi hath se baisan pehnte aur jo cup me pani hai us me tora sa baisan tapka kar dekhe agar baisan niche beth gaya to nahi phita hai ache se agar baisan upar terta hua upar agaya to hamra batter done hai👍
- Pan me oil garam kar le.medium flame par phulkiya banate jaye aik size ki light brown kar le
- Ab aik barton me pani dale usme 1 tbsp salt add krde jo phulkiya bnti jaye is namak wale pani me add krte jaye
- Aik bowl me dahi ko penth le achi tarha phir isme chutney add namak salt add karein half tbsp and then jo phulkiya pani me hai us mese nikal kar pani ko sqeeze krde aur is dahi wale bowl me add ktde
- Isk bd isme tarka laga de zeera sabut lal mirch curry patta aur lahsan se
- Upar se garnish krde piaz hari mirche aur hara dhniya se
Dahi Phulki - I know you never tried white lentil and green gram flour's dahi phulki before. Dahi Phulki دہی پھلکی - Dahi Phulki is one of the main item in Ramazan so if you look for that how to. Dahi Phulki Recipe एनर ज भर ऐस ट स ट चटपट ठ ड न श त क दह वड़ भ ल ज य ग Dahi Phulki Recipe. Dahi Phulki Recipe With Homemade Phulkiyan. Dahi Phulki Recipe With Homemade Phulkiyan.
So that is going to wrap it up for this special food dahi phulki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
