Dahi Phulki
Dahi Phulki

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dahi phulki. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki. Huge and unique collection of pakistani easy cooking recipes.

Dahi Phulki is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Dahi Phulki is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have dahi phulki using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dahi Phulki:
  1. Get 1 cup besan (gram flour)
  2. Take As needed Water for batter
  3. Get 1 pinch baking soda
  4. Take 1 cup curd
  5. Prepare 1.5 cup water
  6. Make ready 1 tsp cumin seeds
  7. Make ready 1 tsp salt
  8. Take 1 tsp Red chilli powder
  9. Get 2-3 tsp ghee
  10. Make ready 1 tsp crushed Coriander seeds
  11. Prepare 2 tbsp Coriander leaves
  12. Make ready 2 tsp tamarind chutney
  13. Prepare 2 tbsp Pomegranate krenels
  14. Take As needed Oil for frying (fulki)
  15. Prepare 1 tsp chaat masala

Dahi Phulki Recipe With Homemade Phulkiyan. Piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha. Dahi Fulki is popular street food from India. In Chef Ranveer Brar's recipe, pulki or pakora made with besan are light and fluffy inside, crunchy and crisp outside.

Instructions to make Dahi Phulki:
  1. Take a bowl add besan, pinch of salt, baking soda, water make thick medium consistency batter. Rest for 10 minutes.
  2. Now heat oil for frying, take a small ball portion of batter drop into hot oil fry till golden brown.
  3. Remove into the absorbent paper.
  4. Take a bowl add curd, cold water whisk well, add salt, red chilli powder mix well.
  5. Soak frying fulki in a warm water for 5-6 minutes (optional) or use directly.
  6. Now add besan phulki into the curd bowl mix well.
  7. Take a small sauce pan heat ghee add cumin seeds, crushed Coriander fry till brown, pour the tadka over the phulki, sprinkle pomegranate, Coriander leaves tamarind chutney, chaat masala.
  8. Ready to eat dahi phulki with rice chapati, paratha.

Dahi Phulki - I know you never tried white lentil and green gram flour's dahi phulki before. Dahi Phulki دہی پھلکی - Dahi Phulki is one of the main item in Ramazan so if you look for that how to. Dahi Phulki Recipe एनर ज भर ऐस ट स ट चटपट ठ ड न श त क दह वड़ भ ल ज य ग Dahi Phulki Recipe. Dahi Phulki Recipe With Homemade Phulkiyan. Dahi Phulki Recipe With Homemade Phulkiyan.

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