Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mixed hearty healthy dahl 🙂🍲. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This smooth red lentil Dahl melts in your mouth and will leave you coming back for more. An easy homemade vegetarian curry recipe that is super simple. Mixing different lentils gives a more interesting flavor.
Mixed Hearty Healthy Dahl 🙂🍲 is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mixed Hearty Healthy Dahl 🙂🍲 is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mixed hearty healthy dahl 🙂🍲 using 21 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Mixed Hearty Healthy Dahl 🙂🍲:
- Prepare 3 tbsp Mash dahl
- Prepare 3 tbsp Green mung dahl
- Make ready 3 tbsp White mung dahl
- Get 3 tbsp Red lentil masoor dahl
- Prepare 3 tbsp Toor dahl
- Get 1 tbsp Cumin seed
- Prepare 1 black clove
- Prepare 3 black cardamom
- Prepare 1 medium onion chopped
- Take 1 medium tomato
- Get 1 tbsp garlic paste
- Make ready 1 cup oil
- Take 2 1/2 cup water
- Prepare 1 tsp Salt
- Take 1/2 tsp Red chilli powder
- Make ready Red chilli flakes (1/2 tbsp)
- Prepare 1/2 tsp Turmeric powder
- Prepare 1 tsp Garam masala
- Make ready 1 tsp Chaat masala
- Prepare Fenugreek leaves 1 tbsp
- Take Coriander for garnish
This is an easy to make healthy and hearty vegan curry recipe. Mix in a chopped hard-boiled egg or a small amount cheese (choose lower-fat, lower-sodium cheeses such as mozzarella or Swiss). Toss in a can of chickpeas, kidney, navy or black beans Unsalted nuts, like peanuts, almonds and walnuts, give your salad extra crunch and a dose of healthy fat. The BEST Red Lentil Dahl (dhal, dal, daal)!
Steps to make Mixed Hearty Healthy Dahl 🙂🍲:
- Collect all the lentils and pulses
- Collect the spices
- 1 onion 1 tomato 1 green chilli
- Mix all the lentils
- Soak the lentils in water.
- In a pot heat oil.
- Add cumin seeds and garlic paste
- Now add onions and stir fry.
- Add tomatoes and green chilli.
- When pasty and spices and mix well.
- Mix well
- Now add mixed lentils.
- Mix well
- Add water and cook on low flame.
- When done garnish with coriander.
I've tweaked and changed this dal recipe over the years and I've finally settled on this combination as my absolute favourite. It's comfort food at it's finest. Dahl is one of my favourite foods and regardless of how you make it, it's a very hearty, wholesome and healthy meal. I've posted quite a few cauliflower rice recipes on the blog. But when it comes to choosing the best protein sources for your diet, it pays to be discriminating.
So that’s going to wrap it up for this special food mixed hearty healthy dahl 🙂🍲 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
