Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dahi phulki. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki. Huge and unique collection of pakistani easy cooking recipes.
Dahi phulki is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Dahi phulki is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook dahi phulki using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dahi phulki:
- Get 1 cup Dahi
- Take 1 cup moong daal skoed in water for 7-8 hours
- Take As required Oil
- Prepare 1 cup yoghurt beaten smooth
- Prepare 1 tbsp salt
- Take 1 tbsp cumin pauder
- Prepare 1/4 tsp red chilli powder
- Take 1 tbsp rock salt
- Prepare 1/2 cup coriander leaves chooped
- Make ready 1/4 tsp black pepper powder
- Prepare 1 tbsp coriander seeds
- Make ready 1 tbsp salt
Dahi Phulki Recipe With Homemade Phulkiyan. Piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha. Dahi Fulki is popular street food from India. In Chef Ranveer Brar's recipe, pulki or pakora made with besan are light and fluffy inside, crunchy and crisp outside.
Steps to make Dahi phulki:
- How to make dahi phulki -Drain the water from dhuli moong dal and grind it to a veg fine paste. Take the paste in a wide it to a bowl. Add salt coriander seeds, coriander leaves, whip ingredients in the pan together to a smooth paste. Now heat the 2 big spoon oil and shallow fry small balls or phulki made out of the lentil paste. Turn the flame into medium and let the phulki shallow fry till golden on all sides. This takes about 3-4 mintutes.
- Water for about 2-4 min. Continue till all the batter is used up. Prepare dahi : Add salt black salt, cumin powder, red chilli powder and black peper powder to the bowl of curd. Mix theme well and dip the phulki in the curd mixture. Mix the phulki well with the curd and arrange on the serving plate. Garnish. With the rest of the spices and coriander leaves serve chilled.
Dahi Phulki - I know you never tried white lentil and green gram flour's dahi phulki before. Dahi Phulki دہی پھلکی - Dahi Phulki is one of the main item in Ramazan so if you look for that how to. Dahi Phulki Recipe एनर ज भर ऐस ट स ट चटपट ठ ड न श त क दह वड़ भ ल ज य ग Dahi Phulki Recipe. Dahi Phulki Recipe With Homemade Phulkiyan. Dahi Phulki Recipe With Homemade Phulkiyan.
So that is going to wrap this up with this exceptional food dahi phulki recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
