Imli Ka Chatkhara Chutney.
Imli Ka Chatkhara Chutney.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, imli ka chatkhara chutney.. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Imli Ka Chatkhara Chutney. is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Imli Ka Chatkhara Chutney. is something that I have loved my entire life. They’re nice and they look fantastic.

Imli ka Chatkhara Recipe in English is an easy and traditional cooking recipe to prepare at home. Sweet And Sour Tamarind Chutney - Instant Chutney For Chaat - Easy Chutney Recipe - Ruchi. Tamarind chutney or imli chutney is a sweet sour & flavorful Indian condiment used in chaats.

To get started with this recipe, we have to prepare a few ingredients. You can have imli ka chatkhara chutney. using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Imli Ka Chatkhara Chutney.:
  1. Prepare 250 gm Tamarind
  2. Prepare 1/2 litre water
  3. Make ready 50 gm Jaggery
  4. Prepare 1 tsp Toasted carom seeds
  5. Make ready 1 tsp Salt
  6. Make ready 2 tsp Red chili powder
  7. Prepare 2 tsp Toasted cumin
  8. Prepare 1/2 tsp Toasted ginger powder
  9. Prepare 2 tbspn Corn flour

Delicious 'imli ka chatkhara' is ready to serve. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). Tamarind chutney is a spiced, sweet and tangy sauce The consistency of this imli chutney is slightly thick with a smooth texture. It has the sourness of tamarind balanced with the sweetness of the jaggery (Indian.

Instructions to make Imli Ka Chatkhara Chutney.:
  1. Soak 250gm tamarind in ½ liter water for 2 hours. Then rub with hands and remove the seeds. Strain them.
  2. In saucepan add the tamarind pulp, along with 1 tsp salt and 2 tsp red chili powder. Cook for 10 minutes. Then add 50gm jaggery.
  3. When the jaggery starts to dissolve, pour the corn flour dissolved in water stirring continuously until the mixture thickens. Turn the flame off
  4. In the end, add 2 tsp toasted cumin, ½ tsp toasted ginger powder and 1 tsp toasted carom seeds powder.
  5. Delicious ‘imli ka chatkhara’ is ready to serve.

Imli Ka Chatkhara - Tamarind dip is a great serving with fried items especially in month of Ramadan it is one of must made dip. Imli Ka Chatkhara املی کا چٹخارا - Get a new idea to make sweet & sour tamarind dip with this easy recipe. You can serve it as dip with chips, fried chicken, p. Imli Ki Meethi Chutney, Sweet Chutney or Sweet Chaat Chutney, tamarind sweet chutney is easy chaat chutney made with tamarind, raisins, jaggery as I have already posted sweet chutney recipe in which is made from tamarind and dates and in this sweet chutney no dates are used. Khubani aur imli ki chatkhara chatni is a home made recipe in a easy way.

So that is going to wrap it up with this exceptional food imli ka chatkhara chutney. recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!