Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato upma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma Amongst the upma varieties, tomato upma is my favorite. the reason being I like a lot of recipes. Tomato upma recipe with video - Sharing a quick breakfast recipe of Andhra style tomato rava upma.
Tomato Upma is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tomato Upma is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato upma using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Upma:
- Prepare 1 cup Sooji/Rava
- Make ready 2 tomatoes
- Take 1 cup green peas
- Get 1 onion chopped
- Make ready 1 tsp rai seeds
- Prepare leaves Few curry
- Make ready 1 green chilli
- Get 2 tsp ghee
- Take to taste Salt
- Prepare 1 tsp red chilli powder
This is another variation of normal upma with added tomatoes which give tangy taste and is. Sevai tomato upma (tomato bath) is a brightly colored and healthy version that consists mainly of I always store sevai (vermicelli) packets in my kitchen so that I can make upma quickly when. Home » Recipes » Tomato Upma. How to make Tomato Upma -.
Instructions to make Tomato Upma:
- Roast rava dry in pan keep ready tomato curry leaves
- Add ghee in pan add Rai curry leaves,onion tomatoes chopped fine and the spices too.
- Add to this the roasted Rava stir fry all add 2 cups water and boiled green peas to this.
- Cook for 5-7minutes remove as it leaves pan serve hot
A delicious variation of upma with a blend of tomato in it. Wheat rava upma aka Tomato Upma, an Indian breakfast dish made with cracked wheat aka dalia and tomatoes. This past week has been flu time at our home. My to-do list never seems to end. Tomato Upma tastes tangy and yummy with full of flavour of tomato and spices.
So that is going to wrap it up for this special food tomato upma recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
