Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crab legs w/ corn & potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
In this video I show you how I make my simple crab boils. This consist of King crabs, corn on the cob, sausage, potatoes, and mussels. Place crab legs and corn in the pot of boiling water.
Crab legs w/ Corn & Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Crab legs w/ Corn & Potatoes is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crab legs w/ corn & potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crab legs w/ Corn & Potatoes:
- Prepare 6 Snow Crab Leg Clusters
- Get 3 Corn on the cob, cut in half (Fresh or Frozen) Total 6 pieces.
- Prepare 7 small Red Potatoes
- Take 1 Whole Onion
- Make ready 2 Celery Stalk pieces
- Take 4 tbsp Old Bay Seasoning
- Prepare 2 tbsp Salt
- Prepare 8 cup Water
- Prepare 1 Butter
Crab legs dipped in Cajun butter. Once the water comes back to a boil, start a timer. Typically, you're just reheating the legs, not cooking them. Can I add crab legs to a shrimp boil pot with other foods such as corn and potatoes?
Steps to make Crab legs w/ Corn & Potatoes:
- In extra large pot add water, onion, celery, Old Bay and salt. Bring to a boil.
- Add potatoes. Let boil 6 minutes.
- Add corn cobs. Let boil 10 minutes.
- Put crab legs in pot on top of vegetables. Let legs steam 10 minutes.
- Butter is for dipping. Put small amount in dipping bowls & microwave until liquid.
Remove with tongs to serving platter. Frozen crab legs are often precooked, so you're just reheating them in the boiling water. If that's the case be careful not to overcook them, as the meat will toughen and lose its. Most king crab and snow crab legs you'll find have been caught, cooked and flash frozen on the fishing boat to preserve their delicate flavors. That means you're simply thawing and reheating to get them ready to serve.
So that’s going to wrap it up with this special food crab legs w/ corn & potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
