Upma- A healthy start
Upma- A healthy start

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, upma- a healthy start. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Upma- A healthy start is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Upma- A healthy start is something that I’ve loved my whole life.

So, the upma made of wheat rava is surely a healthy breakfast option. There are several varieties of wheat rava available in India. To Start receiving timely alerts please follow the below steps: Click on the Menu icon of the browser, it opens up a list of options.

To begin with this particular recipe, we have to prepare a few components. You can cook upma- a healthy start using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Upma- A healthy start:
  1. Take 1/2 carrot finelychopped
  2. Prepare 1 cup sooji or rava
  3. Make ready 1 medium size finely chopped capsicum
  4. Prepare 2 medium sized finely chopped onions
  5. Make ready 4-5 finely chopped beans
  6. Take 4 strings of curry leaves
  7. Prepare 1 teaspoon black mustard seeds
  8. Take to taste Salt
  9. Make ready 5-8 cashew nuts
  10. Prepare 10-12 peanuts
  11. Get 3 tablespoons refined oil

Thinking of switching to a healthy diet? Try this easy Vegetable Rava Upma Recipe with photos and step by step instructions! A classic south Indian breakfast recipe, this veg upma is loaded with wholesome veggies. So if you are on the lookout for a healthy breakfast recipe, you have to try this.

Steps to make Upma- A healthy start:
  1. Take a pan and heat some oil now we are going to fry the peanuts and then cashews after few seconds we will take out the the dry fruits and we'll keep it aside.
  2. Take another pan and we are going to dry roast 1 cup suji or rava. Dry roast the suji for 2 minutes and keep it aside.
  3. In that same pan heat some refined oil. Put two strings of curry leaves and Mustard seeds saute for few seconds. Then add chopped onions fry it well then add the veggies. Add salt and again fry it will. Once it get fried add a cup of water. Cover the lid and cook the veggies completely.
  4. Once the veggies get cooked add sooji and stir it constantly. Soon it will get thick stir it constantly. Then add the remaining curry leaves which will leave a fantastic aroma. Then add all the cashews and peanuts. And your upma ready to serve.

Now add the green chillies for a spicy taste to the Broken. Make its tastier version with this dish. What's even better is that it makes for a healthy breakfast as well as a dinner option. This oats upma is low-fat, nutritious and delicious. Uppu means "salt" muva means "flour".

So that is going to wrap it up for this exceptional food upma- a healthy start recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!