Malai mirch
Malai mirch

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, malai mirch. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Malai mirch is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Malai mirch is something which I have loved my whole life. They are nice and they look wonderful.

Hello friends, Today we will make Malai Mirchi. This recipe made by Malai and Green chilli. Malai mirchi recipe is very easy to make and makes instant.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook malai mirch using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Malai mirch:
  1. Make ready 100 gram Moti Hari mirch
  2. Take 1/2 tsp amchur powder
  3. Make ready 1/4 tsp haldi
  4. Prepare 1 tsp dhaniya powder
  5. Take 1 tsp saunf powder
  6. Take 1 pinch hing
  7. Prepare 1/2 tsp jeera, mustard seeds
  8. Make ready 1 tbsp oil
  9. Prepare 2-3 tbsp malai
  10. Take to taste Salt

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Steps to make Malai mirch:
  1. Mircho ko doker ache se suka le or phir kapre se poach kar chote chote tukro mein cuts kar le.
  2. Ab ak karai mein oil daal kar gram Karein or jeera, mustard seeds daal kar sauté Karein.
  3. Ab haldi, dahniya, souf powder daal kar mix kar or phir chops mirch daal kar mix kar de.
  4. Ab salt or amchur powder daal kar mix Karein or 4-5 min ko pakaye.
  5. Ab usme malai daal kar 2-3 min ko or sauté Karein jab tak malai mircho mein soak na ho jae ab gas band kar de.
  6. Parato ya roti ke sath maja le.

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