Malai mirch
Malai mirch

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, malai mirch. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hello friends, Today we will make Malai Mirchi. This recipe made by Malai and Green chilli. Malai mirchi recipe is very easy to make and makes instant.

Malai mirch is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Malai mirch is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook malai mirch using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Malai mirch:
  1. Get 100 gram Moti Hari mirch
  2. Prepare 1/2 tsp amchur powder
  3. Prepare 1/4 tsp haldi
  4. Get 1 tsp dhaniya powder
  5. Make ready 1 tsp saunf powder
  6. Get 1 pinch hing
  7. Take 1/2 tsp jeera, mustard seeds
  8. Take 1 tbsp oil
  9. Get 2-3 tbsp malai
  10. Take to taste Salt

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Instructions to make Malai mirch:
  1. Mircho ko doker ache se suka le or phir kapre se poach kar chote chote tukro mein cuts kar le.
  2. Ab ak karai mein oil daal kar gram Karein or jeera, mustard seeds daal kar sauté Karein.
  3. Ab haldi, dahniya, souf powder daal kar mix kar or phir chops mirch daal kar mix kar de.
  4. Ab salt or amchur powder daal kar mix Karein or 4-5 min ko pakaye.
  5. Ab usme malai daal kar 2-3 min ko or sauté Karein jab tak malai mircho mein soak na ho jae ab gas band kar de.
  6. Parato ya roti ke sath maja le.

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