Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy coriander garlic dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Coriander Garlic Dip is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Coriander Garlic Dip is something which I’ve loved my entire life. They are nice and they look wonderful.
In this Episode I am going to share simple, easy yet yummy Creamy Coriander Garlic chutney. So Enhance the flavour of your food with this delicious chutney. Indeed, this luscious coriander and mint dip made with hung curds and herbs is a an ideal match for Creamy, luscious and tangy, the coriander and mint dip has a very exciting flavour that combines well with Mint, coriander, curd, green chillies, ginger and garlic, each ingredient used in the Indian style.
To begin with this recipe, we have to prepare a few ingredients. You can cook creamy coriander garlic dip using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Coriander Garlic Dip:
- Make ready 1 cup sour cream
- Prepare 1/2 cup coriander leaves
- Take 2-3 tsp olive oil
- Prepare 1/2 tsp lemon juice
- Prepare 3-4 garlic cloves
- Make ready to taste Salt
Ground coriander seasons the chicken while coriander leaves, better known as cilantro leaves in the United States, accent the creamy sauce. Place all the ingredients in a small food processor or liquidizer and blitz until smooth. Serve chilled as a dip for poppadoms or as an accompaniment to curries. The seductively smoky flavour of this Middle Eastern-style dip comes from cooking the aubergines charcoal black, from Good Food Magazine.
Steps to make Creamy Coriander Garlic Dip:
- Place all the ingredients in the blender.
- Blend into a smooth paste.
- Serve with your favorite veggies or as you desire.
- Note- If you don't have sour cream. Take 1 cup of fresh cream and add 2 tsp of curd or yogurt and mix well.
- Keep it aside for 10-15 minutes.
- Your sour cream is ready.
- Adjust lemon juice as per your requirement.
- Don't add too much of salt.
- Add very little salt. You can add a pinch of black pepper too.
Stir in the yogurt, olive oil and a fat pinch of salt, then add coriander, garlic and lemon or lime juice. Taste and add more salt or lemon juice if necessary, but be. These dips are very moreish, and full of goodness! Tandoori chicken with masala roast vegetable salad and creamy coriander yoghurt. A deliciously cool, creamy & nut-free Vegan Onion Garlic Dip.
So that’s going to wrap it up for this special food creamy coriander garlic dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
