Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stuffed urad,chana dal and paneer malai parathe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed urad,chana dal and paneer malai parathe is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stuffed urad,chana dal and paneer malai parathe is something which I have loved my entire life.
Dhaba Stuffed Chana Dal Paratha Recipe for Vegetarian. Dal paratha is a very popular Gujarati dish prepared with whole wheat flour, dal and spices. It can be prepared with any dal.
To get started with this recipe, we must prepare a few components. You can have stuffed urad,chana dal and paneer malai parathe using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed urad,chana dal and paneer malai parathe:
- Get 1/2 cup Urad dal soaked & grinded
- Prepare 1/2 cup Chana dal soaked & grinded
- Take 2 tsp Paneer grated
- Take 2 tsp Malai
- Make ready 1 tsp Cumin seeds
- Prepare 1 tsp Garam masala
- Prepare 1/2 tsp Fennel/Saunf powder
- Make ready 1 tsp Green chillies
- Take 2 tsp Green coriander
- Get 1 tsp Hing
- Prepare As required Salt
- Prepare 1 tsp Mango powder
- Make ready 1 tsp Chilli flakes
- Make ready 1/2 cup Curd
- Prepare 2 tsp Ghee
- Take 2 cups Wheat flour
- Get For shallow frying Oil
Bharwan Parathe Recipe by Punjabi Cooking на Smotri. Spinach chutney made with roasted urad dal and chana dal is very delicious in eating as well Sooji Malai Laddu Recipe Paneer Lababdar is a special festive recipe, which is love across the nation. Paneer Stuffed Green Pea Parathas recipe, Achaar Recipes
Steps to make Stuffed urad,chana dal and paneer malai parathe:
- In a bowl put flour,salt,cumin seeds,mix it.
- Add curd,& ghee,mix it,knead it with the help of water.keep it aside.
- Now take a pan Heat it put 1 tsp butter,add Hing, cumin seeds,Green chilli,ginger and fry it for 1 minute.
- Add all spices and grind dal now fry it for 2 minutes.
- Remove it from the flame.
- Add paneer and malai,salt,mix it very well.
- Keep it aside for cooling.
- Now make balls from the kneaded dough.
- Make it like a bowl and fill it with fried dal mixture.
- Now roll it like paratha neither too thick nor too thin.
- Heat the pan add rolled paratha and shallow fry it adding little oil.
- Bake it both sides until crispy and golden.
- Serve it hot with any vegetable or pickles.
- It can be also served like breakfast or evening snacks.
Step by step Makki Mooli and Methi ke Parathe. Healthful moong dal takes the form of a tasteful paratha here! Cooked moong dal, along with potato for binding, onions for crunch and a range. I have posted various paneer recipes like Palak Paneer, Matar Paneer, Paneer Bhurji, Paneer Tikka in the past, as Paneer appears quite often in my weekly menu and I The soft paneer and creamy delicious gravy pairs well with any Indian flat breads such as Naan,Kulcha,Roti or even simple Pulavs. Chana Dal Paratha recipe, Chana Dal Stuffed Paratha Recipe in Hindi. #Bengal Gram Paratha#Chana Dal Stuffed Parotta#ચણા ની દાળ ના પરોઠા#चना दाल का परांठा.
So that’s going to wrap it up for this exceptional food stuffed urad,chana dal and paneer malai parathe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!