Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tomato upma. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma Amongst the upma varieties, tomato upma is my favorite. the reason being I like a lot of recipes. Tomato upma recipe with video - Sharing a quick breakfast recipe of Andhra style tomato rava upma.
Tomato upma is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tomato upma is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato upma using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tomato upma:
- Take 1 cup sooji
- Take 2 tbsp oil
- Prepare 1 tsp cumin seeds
- Prepare 2-3 curry leaves
- Get 1 tsp garlic paste
- Prepare 2 tbsp chopped onion
- Get 4 tbsp chopped tomato
- Get to taste Salt
- Make ready 2 tsp red chili powder
- Take 2 tsp coriander powder
- Prepare 2 tsp garam masala
This is another variation of normal upma with added tomatoes which give tangy taste and is. Sevai tomato upma (tomato bath) is a brightly colored and healthy version that consists mainly of I always store sevai (vermicelli) packets in my kitchen so that I can make upma quickly when. Home » Recipes » Tomato Upma. How to make Tomato Upma -.
Steps to make Tomato upma:
- Heat oil in a pan.
- Addd cumin seeds and add garlic.
- Add chopped onion and cook for 2 to 3 minutes.
- Add curry leaves along with tomatoes.
- Cook tomatoes for 4 to 5 minutes.
- Add salt, red chili powder, coriander powder and garam masala.
- Mix well and add sooji.
- Cook well and add 2 cup water.
- Cook for 8 to 10 minutes.
- Serve hot with tomatoes.
A delicious variation of upma with a blend of tomato in it. Wheat rava upma aka Tomato Upma, an Indian breakfast dish made with cracked wheat aka dalia and tomatoes. This past week has been flu time at our home. My to-do list never seems to end. Tomato Upma tastes tangy and yummy with full of flavour of tomato and spices.
So that is going to wrap it up with this exceptional food tomato upma recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
