Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato upma. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tomato upma is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tomato upma is something that I have loved my entire life.
Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma Amongst the upma varieties, tomato upma is my favorite. the reason being I like a lot of recipes. Tomato upma recipe with video - Sharing a quick breakfast recipe of Andhra style tomato rava upma.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato upma using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tomato upma:
- Prepare 1 cup sooji
- Take 2 tbsp oil
- Make ready 1 tsp cumin seeds
- Take 2-3 curry leaves
- Prepare 1 tsp garlic paste
- Get 2 tbsp chopped onion
- Take 4 tbsp chopped tomato
- Get to taste Salt
- Take 2 tsp red chili powder
- Get 2 tsp coriander powder
- Get 2 tsp garam masala
This is another variation of normal upma with added tomatoes which give tangy taste and is. Sevai tomato upma (tomato bath) is a brightly colored and healthy version that consists mainly of I always store sevai (vermicelli) packets in my kitchen so that I can make upma quickly when. Home » Recipes » Tomato Upma. How to make Tomato Upma -.
Instructions to make Tomato upma:
- Heat oil in a pan.
- Addd cumin seeds and add garlic.
- Add chopped onion and cook for 2 to 3 minutes.
- Add curry leaves along with tomatoes.
- Cook tomatoes for 4 to 5 minutes.
- Add salt, red chili powder, coriander powder and garam masala.
- Mix well and add sooji.
- Cook well and add 2 cup water.
- Cook for 8 to 10 minutes.
- Serve hot with tomatoes.
A delicious variation of upma with a blend of tomato in it. Wheat rava upma aka Tomato Upma, an Indian breakfast dish made with cracked wheat aka dalia and tomatoes. This past week has been flu time at our home. My to-do list never seems to end. Tomato Upma tastes tangy and yummy with full of flavour of tomato and spices.
So that’s going to wrap it up with this exceptional food tomato upma recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
