Easy Peasy Goulash
Easy Peasy Goulash

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy peasy goulash. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This version of classic American beef goulash makes an easy one-pot meal for the whole family. American Goulash (Instant Pot) Classic comfort food, this American Goulash is a hearty, meaty, pasta dish, where everything is stewed and simmered to perfection in a rich tomato based sauce. American Goulash is a recipe that was made for the instant pot.

Easy Peasy Goulash is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Peasy Goulash is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy peasy goulash using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Peasy Goulash:
  1. Make ready 1 lb. elbow macaroni
  2. Get 1 lb. hamburger meat
  3. Take 1 can (15 oz) corn
  4. Prepare 1 can (24 oz) Manwich

The last time I prepared this dish I made measurements, so I could share this tasty concoction with you. This goulash can be gluten-free by using your favorite gluten-free pasta. My favorite, without naming any brands, is corn pasta because it holds its texture best. Of course, you use your favorite brand.

Steps to make Easy Peasy Goulash:
  1. Season and fry hamburger meat over medium heat in a frying pan and boil and cook noodles in pot
  2. Open all cans and drain liquid from corn(I used two small cans recipe I listed large can I just had these on hand)
  3. Once hamburger is completely browned and cooked thru drain grease and add can of drained corn and 1 can of Manwich to frying pan with drained meat and stir over low heat to warm it all up.. I also season this mixture now to (salt pepper garlic).. Once heated thru cover n turn off heat
  4. Once noodles cooked all the way drain and return to pot then add heated mixture and mix throughly
  5. Once completely mixed and warm throughout its ready to serve
  6. I like mine with cheese!

Can you freeze this goulash recipe? It's a classic, family-favorite dish packed with tons of flavor! I love that you don't have to cook the noodles in a separate pan. When you need an easy dinner recipe that will please the whole family, try whipping up some old fashioned goulash! Everyone loves this hodgepodge of macaroni noodles, ground beef, tomatoes, cheese, and seasonings!

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