Delicious and Nutritious Corn and Mixed Grain Rice
Delicious and Nutritious Corn and Mixed Grain Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious and nutritious corn and mixed grain rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Delicious and Nutritious Corn and Mixed Grain Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Delicious and Nutritious Corn and Mixed Grain Rice is something which I have loved my entire life. They are fine and they look fantastic.

Remove the pot from the fire and strain the rice. While straining, you can also gently rinse the rice in water so that they. Whole-grain corn is as healthy as any cereal grain, as it's rich in fiber and many vitamins, minerals, and antioxidants.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook delicious and nutritious corn and mixed grain rice using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Delicious and Nutritious Corn and Mixed Grain Rice:
  1. Get 360 ml White rice
  2. Make ready 1 as much as you want Mixed grains
  3. Get 1 ear Corn on the cob
  4. Prepare 1 tbsp Sake
  5. Make ready 1 pinch - 1 teaspoon Salt
  6. Make ready 1 Sesame salt

Whole grains may be stored for several months in a cool dry place. If the temperature becomes extremely warm in your home, you may wish to store the grains in the refrigerator. Cover loosely with foil and bake until grains are tender I've been making this one for years. The first time I followed the recipe, but it was too sweet for us.

Steps to make Delicious and Nutritious Corn and Mixed Grain Rice:
  1. Cut the raw corn on the cob in half lengthwise. Use a knife to scrape off the corn kernels. You will use the corn cob later, so set it aside.
  2. Wash the rice and put it in the rice cooker pot. Add the sake and add water until a little more than the 2 cup line.
  3. Add the salt and the corn kernels and lightly mix. Finally, place the corn cob on top of the rice. Cook the rice in the rice cooker as normal.
  4. This is how it looks when it's done cooking Carpeted with corn. Sprinkle sesame salt on top and enjoy.
  5. Here I added black rice. It adds a little color and dresses it up a bit.

So these days, I just use the grains and the water and. If you're looking for a quick, simple, and delicious Mexican Rice recipe – this Instant Pot Mexican Rice is a favorite. Filled with the falvors we love! Then there are foods known as incomplete proteins, including beans, whole grains, nuts, seeds, peas, and corn. Brown rice comes in a variety of shades, including reddish, purplish, or This increases its cooking quality, shelf life, and tastiness, but significantly reduces its nutritional value.

So that’s going to wrap it up for this exceptional food delicious and nutritious corn and mixed grain rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!