Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, lu's cherry orange nut muffins. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you're vegan, you're probably thinking yaaaaaaas! If you're not a vegan you're probably think, um no. Because I know this is going to sound crazy, but vegan baked goods are some of the fluffiest, moistest, most delicious baked goods I've ever tried.
Lu's cherry orange nut muffins is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Lu's cherry orange nut muffins is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have lu's cherry orange nut muffins using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lu's cherry orange nut muffins:
- Take muffin
- Make ready all purpose flour
- Prepare sugar
- Take baking powder
- Get salt
- Make ready egg
- Take milk
- Take vegetable oil
- Prepare chopped dried cherries
- Take chopped walnuts
- Take oranges, peel only (grated)
- Prepare glaze
- Take orange, juice only
- Make ready powdered sugar (approximately)
These orange muffins have a delicate essence, making them perfect for add-ins such as chocolate chips, berries, and raisins. When fresh, these muffins have a subtle orange taste. After a few hours or overnight, the flavor will be stronger. Because the orange flavor is only in the background, there.
Steps to make Lu's cherry orange nut muffins:
- Preheat oven to 350 and place 12 muffin liners in a muffin pan.
- Sift together flour, sugar, baking powder, and salt.
- Add egg, milk, and oil and stir just until moistened.
- Fold in cherries, nuts, and orange peel
- Spread into prepared muffin liners. Bake 15-17 minutes. Cool on wire rack.
- Whisk together orange juice and enough powdered sugar to make a syrupy consistency. Drizzle over muffins.
Very dense, somewhat sticky and overall a really heavy muffin. Edible enough to finish the batch but not something i would ever make again. Be the first to rate & review! Orange juice flavors these walnut-filled muffins. Serve them warm with a cream cheese spread for breakfast or brunch.
So that is going to wrap this up with this special food lu's cherry orange nut muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
