Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, cajun chicken alfredo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. The Best Cajun Chicken Fettuccine Alfredo Please Subscribe!! https Blackened Alfredo Chicken: Another Great Recipe From Chef Winston. Cajun Chicken Alfredo. this link is to an external site that may or may not meet accessibility guidelines.
Cajun Chicken Alfredo is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cajun Chicken Alfredo is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken Alfredo:
- Prepare 1 cup (or over) cooked sausage
- Make ready Olive Oil
- Make ready 4 cloves garlic
- Get 1 Breast Chicken
- Prepare 4 cups cooked penne pasta (or macaroni as substitute)
- Prepare 2 tbsp Cajun Seasoning
- Make ready 2 Cups Cream
- Prepare Ground Fresh Parsley
NOTE: I didn't have enough parmesan so I added a cup of mild cheddar cheese. Cajun Chicken Alfredo Pasta is a quick and easy dinner with all the comfort of flavorful cajun chicken, creamy alfredo sauce, and satisfying pasta. Spice it up this fall with my cajun spiced chicken breasts, and use leftover pumpkin puree to create one of the most delicious homemade pasta alfredo dishes you've ever tried! So we kicked it up a notch by adding some cajun seasoning to the pot!
Instructions to make Cajun Chicken Alfredo:
- Cooke Sausage and set aside
- Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked.
- Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats.
- Add cream and bring to boil.
- Add parmesan and crushed parsley.
- Let cool and serve.
This is the perfect addition to make this meal something entirely new. Cajun Chicken Alfredo Pasta is an easy pasta dish with seasoned cajun chicken and parmesan cheese served with your favorite type of pasta. Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Serve with Heirloom Tomato Salad, or a nice green salad with a balsamic vinaigrette dressing, and some good, crusty bread. This chicken Alfredo is creamy dreamy perfection!
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