White rice with liver sauce
White rice with liver sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white rice with liver sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White rice with liver sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. White rice with liver sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

Homemade Citrus Cranberry SauceYummly. #whitesauce #rice #vegetarian #recipes In this recipe I show you how to make white sauce rice or rice in white sauce at home. This is a version of white. White rice has never tasted this good.

To get started with this recipe, we have to first prepare a few ingredients. You can have white rice with liver sauce using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White rice with liver sauce:
  1. Prepare 2 cups rice
  2. Take 1/3 cup vegetable oil
  3. Take 4 seasoning cubs
  4. Take 1 tsp salt
  5. Get 1/2 tsp curry
  6. Get 2 medium onions
  7. Take 1 cup blended red pepper
  8. Take 1/3 kilo of liver

I just picked up some Chinese food, and I noticed some people doused their plain white rice with soy sauce. Who needs spaghetti when you can have white rice? White rice with liver n kidney sauce.#lunchinspo#cookbooknigeria #yummy». Remove from heat and add flour, stir to a paste.

Instructions to make White rice with liver sauce:
  1. Add water in a medium pot and boil it.
  2. Wash the rice and cook inside the boiled water, cook for 45 minute,when it done keep aside.
  3. Wash the liver and cook for 15 minutes. Drain the water and cut the liver in desired shape.
  4. In a frying pan, heat the oil and add your blended red pepper stir, add seasoning cub, salt, and curry, liver and add ½cup of warm water,stir allow it to cook for 5mnt,then cut the onion put inside and stir well until the oil separate from the pepper
  5. Serve your white rice and enjoy with liver sause.

Add milk and bring to slow boil while stirring until thickened. We also like to use the My grandmother would roll over in her grave if she ever saw me putting soy sauce on white rice. In Japan, people put furikake (a mixture of seaweed. I never put soy sauce on the rice there because of cultural understanding. However, now that I'm back at Michigan State University, and finally living in my I'm still coping with what it means to "be white" but "look (and kind of sort of be) Asian," but at least I'm confident with my white rice and soy sauce.

So that’s going to wrap this up for this special food white rice with liver sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!