Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, masala aalu,cucumber carrot raita with plain roti (simple lunch). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Masala aalu,cucumber carrot raita with plain roti (simple Lunch) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Masala aalu,cucumber carrot raita with plain roti (simple Lunch) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have masala aalu,cucumber carrot raita with plain roti (simple lunch) using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala aalu,cucumber carrot raita with plain roti (simple Lunch):
- Take For making masala aalu–
- Prepare 3 potatoes
- Prepare 2 Tomatoes
- Take 1/2 spoon ginger paste
- Take 1 tbsp salt
- Get 1/2 tbsp turmeric
- Prepare 1/2 tbsp jeera
- Make ready 1/2 tbsp black pepper powder
- Get 1/2 tbsp Kasthuri methi
- Make ready 1/2 tbsp Red chilli powder
- Make ready 1/2 tbsp garam masala
- Take 1 green chilli Chopped
- Make ready 7-8 spoons Mustard oil
- Take For making raita:
- Take 1 cup curd
- Prepare 1 cucumber
- Get 1 carrot
- Prepare 1 tsp Black pepper
- Take As per taste Black salt
- Get 1 tsp Jeera powder
This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market. You could easily use cilantro instead of the mint, or carrots or papaya in place of the cucumbers. Do you have a favorite raita recipe? To begin making the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe, we will first Check for seasonings and adjust according to your taste and serve.
Instructions to make Masala aalu,cucumber carrot raita with plain roti (simple Lunch):
- For making masala aalu: Rinse the potato then peel it. cut into small pieces. Take a kadhai on low medium flame add 7-8 tablespoons mustard oil. When oil gets heated add half tablespoon cumin seeds. When the seed gets crackled.
- Add chopped tomato stir it for 10 minutes on medium flame add chopped green chilli and ginger paste add all the masala. Again stir it and mix well. Add chopped potato in it and mix well cook for 15-20 minutes. Spread Kasturi methi on it. Now masala aalu is ready.
- For making raita: Rinse the cucumber and carrot then peel the cucumber, carrot and grate it. In a bowl beat the curd till smooth then add the grated cucumber and carrot. Add black salt, Black pepper,jeera Powder. Mix well. Now Raita is ready.
- Now our masala aloo and raita is ready serve with plain roti.
Serve the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe as a side dish along with tehri pulao and Palak Raita Recipe by the side.. Corn & Cumin Raita, Bhindi Raita Recipe, How To Make Bhindi Raita Raita Recipes, Aloo Raita - Potato Raita. And if you are looking for simple sidedishes, check out my pickle and raitas too. Roll it into chapati and toast on hot tawa by drizzling oil on both sides till cooked.
So that’s going to wrap it up with this special food masala aalu,cucumber carrot raita with plain roti (simple lunch) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
