Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aalu shimla mirch corn recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo shimla mirch recipe is very simple and easy to cook. Here potatoes and capsicum are sauted in tomato onion paste. Here is a simple to understand You can prepare aloo shimla mirch in pressure cooker too.
Aalu shimla mirch corn recipe is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Aalu shimla mirch corn recipe is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook aalu shimla mirch corn recipe using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aalu shimla mirch corn recipe:
- Prepare 2 shimla mirch(capsicum)
- Make ready 2 medium boiled potatoes
- Take 3 medium tomatoes
- Prepare 1/4 cup corns
- Make ready 2 green chillies
- Get 2 tablespoons oil
- Take 1 tsp cumin seeds
- Take 1 tbsp white til
- Take 1 tsp coriander powder
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready 1/4 tsp saunf powder(fennel)
- Prepare to taste Salt
- Get 1/4 tsp garam masala
Bharwa Shimla Mirch- bell peppers stuffed with a spicy potato filling! These make a great side for any I hope you enjoy this recipe from my childhood. If it was up to me, I would eat this every day and not complain! If you've tried this Bharwa Shimla Mirch Recipe then don't forget to rate the recipe!
Instructions to make Aalu shimla mirch corn recipe:
- Cut all the vegetable in cubes. Chop green chillies.
- Heat oil in a pan. Add cumins, green chilli til and saute for a minute. Now add chop tomato and cook for 2 minutes. Now add coriander powder, red chilli, turmeric and salt to it. Add corn and Cover with lid now and cook for 2 minutes.
- Now add boiled potato and again cook for 5 minutes With lid. No need to add water.
- Add cut capsicum and saunf powder into it mix well and again cook it till it become soft. Add garam masala.
- Dish is ready serve it with Roti or Paratha.
Aloo Shimla Mirch Recipe is made with Potatoes and Capsicum which are Stir Fried and cooked with few Indian spices. This is dry recipe served with roti. Aloo Shimla Mirch is a wonderful combination of Capsicum and Potatoes. Here potatoes are stir fried with green bell peppers. Recipe Index » Sabzis » Aloo shimla mirch recipe (Aloo capsicum fry).
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